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Producto ecológico
Cremini/Brown/Swiss Brown Mushrooms

Cremini/Brown/Swiss Brown Mushrooms

Cremini/Brown/Swiss Brown

#94648
Ecológico

Categoría

Verduras

Tipo

Ecológico

Código PLU ecológico

El prefijo «9» indica un producto ecológico. Código base: 4648

Acciones de datos

Inteligencia de producto

Descripción

A mushroom identified by the market-type names Cremini, Brown, and Swiss Brown, with the catalogue botanical label Agaricus.

Nombre botánico

Agaricus

Tamaño

All Sizes

Producto

Mushrooms

Recomendaciones de conservación

Commercial storage guidance for fresh button mushrooms (Agaricus bisporus). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperatura

0 to 1°C (32 to 34°F)

Humedad

95%

Vida útil

7-9 days

Embalaje

Perforated bags or containers for ventilation and moisture control

High humidity is essential to prevent drying and loss of gloss, but condensation in packages must be avoided; slightly warmer storage speeds browning, stem elongation and veil opening, and ethylene browns the caps. Highest freezing point: -0.6°C. Source: USDA Agriculture Handbook 66 (rev. 2016).

Información nutricional

Mushrooms, brown, italian, or crimini, raw; USDA SR Legacy, FDC 168434, published 4/1/2019. Per 100 g edible portion, approximately: Energy: 22 kcal; Protein: 2.5 g; Fat: 0.1 g; Total carbohydrate (by difference): 4.3 g; Dietary fiber: 0.6 g; Vitamin C: 0 mg; Folate: 25 µg; Total sugars: 1.72 g. Generic reference for the stated edible food and processing form, not a cultivar-specific or item-specific measurement. Composition of an individual shipment has not been measured.

"Brown-market-type mushrooms"