Crispin/Mutsu Apple

Crispin/Mutsu

#94109

Ecológico

Categoría

Frutas

Tipo

Ecológico

Código PLU ecológico

El prefijo «9» indica un producto ecológico. Código base: 4109

Acciones de datos

Inteligencia de producto

Descripción

Crispin/Mutsu is an apple, a fruit of the cultivated apple tree. Its specific color, flavor, and culinary uses are not established by the available information.

Nombre botánico

Malus domestica

Origen

Afghanistan, Central Asia, Xinjiang

Tamaño

Small

Producto

Apples

Recomendaciones de conservación

Commercial storage guidance for Mutsu apples (air storage). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperatura

0°C (32°F)

Humedad

90-95%

Vida útil

3-4 months

Embalaje

Ventilated or modified atmosphere packaging is recommended to maintain optimal conditions and prevent moisture accumulation.

Mutsu apples that are still green have low eating quality. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).

Información nutricional

Apples, raw, with skin (Includes foods for USDA's Food Distribution Program); USDA SR Legacy, FDC 171688, published 4/1/2019. Per 100 g edible portion, approximately: Energy: 52 kcal; Protein: 0.26 g; Fat: 0.17 g; Total carbohydrate (by difference): 13.81 g; Dietary fiber: 2.4 g; Vitamin C: 4.6 mg; Folate: 3 µg; Total sugars: 10.39 g. Generic reference for the stated edible food and processing form, not a cultivar-specific or item-specific measurement. Composition of an individual shipment has not been measured.

"A cultivated tree fruit"