Almonds
Categoría
Frutos secos
Tipo
Convencional
Acciones de datos
Inteligencia de producto
Descripción
A nutritious and versatile tree nut, rich in vitamins and minerals, commonly used in cooking and as a snack.
Nombre botánico
Prunus dulcis
También conocido como
Badam
Origen
Native to the Middle East and Mediterranean regions
Tamaño
All Sizes
Recomendaciones de conservación
Cool, dry storage to minimize oil oxidation and rancidity
Temperatura
32°F - 40°F (0°C - 4°C)
Humedad
60% - 70%
Vida útil
12 months
Embalaje
Airtight containers, nitrogen flush or modified atmosphere packaging (MAP)
Avoid exposure to direct sunlight and moisture. Regular testing for moisture and oil content recommended to ensure quality maintenance.
Información nutricional
Almonds are a nutrient-rich snack with the following nutrition facts per 100 grams of serving. Energy value is approximately 575 kcal. They contain 21.15 grams of protein, 57.35 grams of fat with a breakdown of 0.62 grams of omega-3 and 12.22 grams of omega-6, and 21.67 grams of carbohydrates with 12.53 grams of fiber and 4.35 grams of sugars. They are a good source of vitamins and minerals such as vitamin E at 7.39 milligrams, magnesium at 270 milligrams, and potassium at 718 milligrams.
"The ultimate crunchy and nutritious snack"