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Buttercup Squash

Buttercup

#4758

Categoría

Verduras

Tipo

Convencional

Acciones de datos

Inteligencia de producto

Descripción

Buttercup is a market type of squash in the species Cucurbita maxima. This species includes winter-squash and pumpkin types.

Nombre botánico

Cucurbita maxima

Origen

Bolivia, Northern Argentina

Tamaño

All Sizes

Producto

Squash

Recomendaciones de conservación

Commercial storage guidance for turban and buttercup squashes. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperatura

10 to 13°C (50 to 55°F)

Humedad

50-70%

Vida útil

3 months

Embalaje

Breathable containers or bags to maintain high humidity

Keep humidity moderate and the fruit surface dry with good air circulation, because higher humidity promotes decay while lower humidity causes weight loss and texture deterioration. Source: USDA Agriculture Handbook 66 (rev. 2016).

Información nutricional

A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.

"A Cucurbita maxima squash"