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Jupiter Grape

Jupiter

#3530

Categoría

Frutas

Tipo

Convencional

Acciones de datos

Inteligencia de producto

Descripción

Jupiter is a hybrid grape developed by the University of Arkansas, with ancestry from Vitis vinifera and Vitis labrusca.

Nombre botánico

Vitis

Tamaño

All sizes

Producto

Grapes

Recomendaciones de conservación

Commercial storage guidance for table grapes (Vitis vinifera), mature fruit. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperatura

-1 to 0°C (30 to 32°F)

Humedad

90-95%

Embalaje

Breathable packaging such as paper bags or mesh bags

Table grapes lose water quickly through their stems, so keep temperature constantly low, humidity high and airflow moderate, and control gray mold during cold storage. Highest freezing point: -3°C. Source: USDA Agriculture Handbook 66 (rev. 2016).

Información nutricional

The European-type Vitis vinifera reference is not a verified match for this Vitis vinifera/Vitis labrusca hybrid background.

"Arkansas-Bred Hybrid Grape"