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Hawaiian Plantain

Hawaiian Plantain

Hawaiian plantain

#3287

Categoría

Frutas

Tipo

Convencional

Acciones de datos

Inteligencia de producto

Descripción

A plantain market type in the banana commodity group.

Nombre botánico

Musa

Origen

Southeast Asia

Tamaño

All Sizes

Producto

Bananas

Recomendaciones de conservación

Commercial storage guidance for green (unripe) plantains (cooking bananas). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperatura

9 to 12°C (48 to 54°F)

Humedad

90-95%

Embalaje

Breathable bags or containers, wrapped individually in paper or foam

Plantains are more prone than bananas to premature ripening during transit and storage. Produces significant ethylene: store apart from ethylene-sensitive produce. Sensitive to ethylene: keep away from ethylene-producing fruit. Source: USDA Agriculture Handbook 66 (rev. 2016).

Información nutricional

A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.

"Plantain Market Type"