Bell, Greenhouse - Orange Peppers (Capsicums)

Acciones de datos

Inteligencia de producto

Recomendaciones de conservación

Commercial storage guidance for fresh bell (sweet) and chili peppers. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Peppers must be kept between chilling-injury temperatures and warmer temperatures that speed ripening and bacterial soft rot, at high humidity to prevent water loss and shrivel. Source: USDA Agriculture Handbook 66 (rev. 2016).

Información nutricional

A green-pepper profile does not establish this differently colored bell-pepper group. Matching verified nutrition is not established.